FARMING
FARMINGFarming has changed significantly over the past century. Technology, including mechanical modernisation, and the knowledge now available to the market, optimises efficiencies and increased yield opportunities. Consumers want to know more about the provenance of the food they eat, so farmers consistently monitor and review their farming methods, as well as broadening their knowledge of the ever-growing ag-chem market and its increasingly advanced programmes. British farming is always driven by external factors, including the world market controlling price, and most importantly, the weather, which drives the day to day on site decision making and is a factor no one can control.
FARMING STRATEGY
Strutt and Parker Farms is committed to making a difference to the environment. The company is a strong supporter of national countryside stewardship schemes, and all the farms are signed up to either Entry Level Stewardship or Higher Level Stewardship. Strutt and Parker Farms has always placed a high priority on its stewardship of the environment. Furthermore, it is involved in a number of initiatives including working with the RSPB to improve the nesting of bird species, protecting sensitive grazing land by limiting application of fertilizers, putting land down to buffer strips to encourage biodiversity, and creating field corners and skylark strips again to encourage birds and biodiversity.
OUR FARMS
BROOK HALL
Essex
FROYLE
Hampshire
FEN FARMS
Cambridgeshire
LIVERMERE
Suffolk
LAWN HALL
Essex
LAVENHAM
Suffolk
LANDERMERE
Essex
MARSHES FARM
Essex